Red Velvet Cake Balls

Michelle's Bakery Red Velvet Cake Balls

A sprinkle of this, a sprinkle of that. Our smooth, red velvet cake balls are sure to please the senses.

INGREDIENTS

INGREDIENTS: Sugar, bleached wheat flour, modified food starch, soybean oil, cocoa powder, leavening (baking powder, sodium aluminum phosphate), mono- and diglycerides, salt, natural and artificial flavor, rice starch,caramel color, dairy whey (milk), wheat gluten, soy flour, fd&c red #40, enzyme, sugar, cream cheese, (pasteurized milk and cream, salt, carob bean gum, cheese culture), palm oil. corn starch, contains 2% or less of: artificial flavor, beta-carotene (color), citric acid, dextrose, food starch-modified mono- and diglycerides, polysorbate 60, preservative (potassium sorbate), propylene glycol, salt, soybean oil, water, sugar, hydrogenated palm kernel oil, nonfat dry milk, whole milk powder, hydrogenated palm oil, soy lecithin (an emulsifier), vanillin (artificial flavor),, soybean oil with tbhq and citric acid as preservatives, and dimethylpolysiloxane added as anti-
foaming agent, Water, pasteurized egg, Potassium Sorbate.

CONTAINS: Eggs, Milk, Soy, Wheat

Save/Print Ingredients

You May Also Like:

Cotton Candy Cake Balls

MORE INFO

Peanut Butter Brownie

MORE INFO

Dreamsicle Cake Balls

MORE INFO

Strawberry Cupcake

MORE INFO

REACH OUT

Have a question about one of our products? Maybe looking to add Michelle's Bakery items to your store's lineup? We're just a conversation away.
A Marvel HR team member will reach out shortly!.
Looks like we're having trouble
©2022 Michelle's Bakery. Sweets from Scratch. Privacy Policy A Division of HT Hackney. Designed & Developed by Lions Creative